This winter, the community-driven team at Cafe 100 Mile Foodie have been busy whipping up a calendar of themed high teas featuring tasty sweets and patisserie, moreish savouries and bottomless hot beverages.
As always, the crew will be using local produce to prepare each specialty spread, which might include Johnny Ripe petit fours, toasted finger sandwiches, Dutch tea cakes, or vanilla scones loaded with jam and cream. And to wash it all down? You can sip on limitless Little Rebel coffee, mini milkshakes, or sparkling juices.
You can check out the latest high tea events via the website, with each ticket sold supporting the cafe and their mission to provide paid supported employment to those living with a disability.